03 Sep 2011
Region Profile
IPNI Latin America Southern Cone Program
Overview of the agriculture of the Southern Cone region of Latin America
The Latin America Southern Cone Program (LASC) of IPNI includes five countries: Argentina, Bolivia, Chile, Paraguay, and Uruguay (Fig. 1). The total area of the region is of 5220 km2, and the total population is of 69.5 million.
Fig. 1. The Southern Cone region of Latin America.
The main crops in the region are shown in Fig. 2. Soybean is the most important field crop with over 22 million ha, followed by wheat, and maize. Other important field crops are sunflower, barley, and rice (Table 1). Soybean is the main crop for Argentina, Bolivia, Paraguay, and Uruguay.
Fig. 2. Distribution of main crops in the Southern Cone countries.
Table 1. Area (ha), production (ton) and average yield (kg/ha) of the main field crops at the five countries of the Southern Cone region for the 2008/09 growing season.
COUNTRY
(Source) | Soybean | Wheat | Maize | Sunflower | Sorghum | Barley | Rice | TOTAL | |
Argentina
(MIinAgri) | Area | 18000000 | 4732000 | 3489000 | 1957000 | 806000 | 589000 | 205450 | 29778450 |
Production | 31000000 | 8373000 | 13080000 | 2440000 | 1752000 | 1265660 | 1325000 | 59235660 | |
Yield | 1722 | 1769 | 3749 | 1247 | 2174 | 2149 | 6449 | 1989 | |
Bolivia
(INE) | Area | 835039 | 134795 | 408705 | 259218 | 134327 | 55202 | 178533 | 2005819 |
Production | 1225885 | 161553 | 1000385 | 298642 | 436133 | 46936 | 435960 | 3605494 | |
Yield | 1468 | 1199 | 2448 | 1152 | 3247 | 850 | 2442 | 1798 | |
Chile
(ODEPA) | Area | - | 280644 | 128211 | 4355 | - | 18513 | 23680 | 455403 |
Production | - | 1237861 | 1365472 | 7607 | - | 95869 | 121400 | 2828209 | |
Yield | - | 4411 | 10650 | 1747 | - | 5178 | 5127 | 6210 | |
Paraguay
(CAPECO, INBIO & IICA) | Area | 2644856 | 508954 | 634206 | 180536 | 23000 | - | 70000 | 4061552 |
Production | 5969166 | 1063200 | 1400000 | 280000 | 27000 | - | 216650 | 8956016 | |
Yield | 2257 | 2089 | 2207 | 1551 | 1172 | - | 3095 | 2205 | |
Uruguay
(DIEA) | Area | 577800 | 475500 | 87500 | 55100 | 68100 | 129900 | 160700 | 1554600 |
Production | 1028600 | 1356600 | 269800 | 50600 | 324200 | 409500 | 1287200 | 4726500 | |
Yield | 1780 | 2853 | 3083 | 918 | 4761 | 3152 | 8010 | 3040 | |
TOTAL REGION | Area | 22057695 | 6131893 | 4747622 | 2456209 | 1031427 | 792615 | 638363 | 37855824 |
Production | 39223651 | 12192214 | 17115657 | 3076849 | 2539333 | 1817965 | 3386210 | 79351879 | |
Yield | 1778 | 1988 | 3605 | 1253 | 2462 | 2294 | 5305 | 2096 |
Table 2. Estimated nutrient consumption at the Southern Cone countries.
COUNTRY | YEAR | Consumption (thousand ton) | |||
N | P2O5 | K2O | TOTAL
N+P2O5+K2O | ||
Argentina | 2008 | 627 | 460 | 42 | 1129 |
Bolivia | 2007 | 6 | 7 | 2 | 15 |
Chile | 2008 | 306 | 148 | 33 | 487 |
Paraguay | 2007 | 42 | 167 | 82 | 291 |
Uruguay | 2008 | 114 | 146 | 44 | 304 |
TOTAL | 1095 | 928 | 203 | 2226 |
Situation at Argentina
Agricultural production, specifically grain production, has steadily increased in Argentina until 2010 (Fig. 3). Total grain production reached a record of almost 100 million t considering the main four grain crops: soybean, maize, wheat, and sunflower.
Fig. 3. Evolution of the production of the main four field crops in Argentina (1991-2010).
This increase largely came from increased soybean area, as well as from increases in maize, soybean and wheat yields (Fig 4 and 5). Large new areas in the Pampas and in non-Pampas regions (northeastern and northwestern) have been opened to soybean production.
Fig. 4. Evolution of the area cropped to the main four field crops in Argentina (1991-2010).
Fig. 5. Evolution of grain yields for the main four field crops in Argentina (1991-2010).
The fertilizer market accompanied the increase in grain production until 2007, growing from 0.3 million t in 1991 to almost 3.7 million t in 2007, a 12-fold growth in sixteen years (Fig. 5). International and national conditions in 2008 and 2009, highly affected fertilizer consumption which dropped from 3.7 million t in 2007 to 2.6 and 2.47 million t in 2008 and 2009, respectively. By 2010, fertilizer consumption recovered reaching 3.37 million ton of fertilizer products.
Fig. 5. Fertilizer consumption in Argentina from 1991 to 2010. Source: SAGPyA, Fertilizar AC , and IPNI.
Nutrient balances have improved for N, P, and S along the last 20 years (Fig. 6), however they are still negative with 38%. 54%, less than 23%, and 33% of the N, P, K, and S applied respect to the N, P, K, and S extracted by the main four grain crops (soybean, maize, wheat, and sunflower).
Fig. 6. Application/Removal ratios for N, P and S in field crops of Argentina. 1993-2010.
The need for higher productivity and efficiency plus the need of improving soil nutrient balances, result in excellent perspectives for the fertilizer market. World demand of food, energy, fiber, and feed is an important driver of this potential growth in grain production and fertilizer consumption. Productive and sustainable intensification of agriculture should be based on increased productivity per resource and input unit along time and space (i.e., more kg/ha/year), improved resource and inputs use efficiencies, and involving cropping systems not just annual crops. For the fertilizer industry, this growing scenario has shown in new projects and investments in fertilizer production plants and logistical operations at ports.
IPNI, Latin America-Southern Cone,has developed research and educational programs on balanced fertilization following the 4RS Nutrient Stewardshio, the right source at the right rate, time and place, in collaboration with national institutes of agriculture of the region, universities, farmer's organizations, agronomists associations, and others. Most of this work is shown at this website and in other activities such as our quareterly Informaciones Agronomicas, publications, presentations and training sessions, and field meetings.